Monday, February 21, 2011

Chef Henry

Lately Henry has really enjoyed helping me to cook. We recently made a carrot cake for Valentine's Day and Henry especially loved putting the cream cheese frosting on the cake and loved licking the frosting off the spatula even more (don't worry, the licking occurred after we were done icing the cake).

Didn't look the prettiest, but it was tasty!

Today Henry's specialty was Belgium waffles for breakfast and smiley face pizzas for lunch He has been wanting to try out the new pizza recipe ever since checking it out in one of his High Five magazines. Today was the big day and he had a blast making the faces and piling on the mini pepperonis.

Before

After


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